We are looking for additional bar and kitchen staff to join our service team in our busy clubhouse. The positions are for an immediate start and mostly weekend based with ad hoc events taking place on weekdays. It is essential that applicant’s possess excellent customer service skills, have good arithmetic skills and be of smart appearance and enjoy working in a fast paced and varied environment , you will join our enthusiastic and established team and training will be given.

Kitchen Assistant:
You must be over 16 and have access to transport due to our location. You will be serving hot food, drinks and keeping our clubhouse tidy during service periods.
Shifts are 12:00 to 18:00 on a Saturday and 09:00 to 14:00 on a Sunday but you must be flexible as start / finish times can vary.

Bar Staff:
You must be over 18 and have access to transport due to our location. Our bar is a busy focal point of the clubhouse on match days, bar staff have to be able to cope with busy periods and always with a smile!
Shifts are 12:00 to 18:00 and potentially 18:00 to 00:00 on a Saturday and 11:00 to 14:00 on a Sunday but we all are flexible and need the same from new members of the team.

Chef:
On a part time basis and not every weekend this could be the ideal job for a good commis chef looking to progress their career as you will be working closely with our resident chef. Multi tasking and ability to work under pressure is something that has to be second nature to you to fulfil this demanding role.

We offer all our staff a good working environment, excellent hourly rates and payment at the end of each shift. For further information, please contact Sandra Dorsett, Bar and Catering Manager, on 07702 382066 or email your CV to her via bar@tringrugby.com