TringRugby is a vibrant community rugby club, we play great rugby on the field and our dedicated bar and catering team ensure we continue our winning ways off it as well.

Each weekend from September to May we have matches, training and social events at the club, in the summer period we have external hires utilising our facilities and grounds, so no two weekends are ever the same. We are expanding our team and are looking to recruit:

Kitchen Staff – Serving customers, taking money and general duties.
Bar Staff – Serving, taking monies and general duties, Applicants must be 18+ years old.
Assistant Chef – To work in our busy kitchen supporting our chef, duties include food preparation, cooking and serving, ideal for a person taking a catering and hospitality course at College or a trained chef who is looking for part - time weekend work.

We offer a generous hourly rate; paid at the end of each shift, a fast paced working environment and camaraderie!

To apply, please contact our Bar and Catering Manager, Sandra by emailing your CV to: bar@tringrugby.com